Ingredients

For Cake Pops:

• 1 can of unsalted black beans
• 4 tablespoons maple syrup or preferred sweetener
• 2 tablespoons Barney Butter of preferred flavor
• 2 tablespoons cocoa powder

• Chocolate chips (melted)
• Optional: sprinkles, chocolate chips, coconut, etc.

Directions

1. Combine all ingredients in a food processor or blender until cakey.
2. Form into balls and place on a lined baking sheet or plate and refrigerate for 20-30 minutes.
3. Place candy sticks in the balls and dunk in melted chocolate.
4. Sprinkle extra toppings, and let set in the fridge for 15 minutes.
5. Enjoy!